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Turkish Cuisine Soups

Kremalı Patates Çorbası – Creamy Potato Soup Recipe

A silky potato soup of puréed potatoes thinned with chicken stock and finished with cream.

Prep 15 minCook 30 minTotal 45 minServings 4Difficulty Easy

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Last editorial review: 16.08.2026
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Step by step

Preparation steps

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Peel, dice and boil

Peel the potatoes, cut them into cubes and boil them.

Purée the potatoes

Mash the boiled potatoes into a purée.

Add the chicken stock

Add the chicken stock and bring it to a boil.

Stir in the cream

Stir in the cream.

Season and serve hot

Adjust the salt and seasoning and serve hot.

Time's up! Enjoy your meal.

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Source & freshness

Editorial and media review in progress

Last check: 16.08.2026

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