Peel, dice and boil
Peel the potatoes, cut them into cubes and boil them.
Turkish Cuisine Soups
A silky potato soup of puréed potatoes thinned with chicken stock and finished with cream.
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Peel the potatoes, cut them into cubes and boil them.
Mash the boiled potatoes into a purée.
Add the chicken stock and bring it to a boil.
Stir in the cream.
Adjust the salt and seasoning and serve hot.
Time's up! Enjoy your meal.
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Editorial and media review in progress
Last check: 16.08.2026
Recorded editorial source
Reklam
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