Sauté the chicken
Cut the chicken into cubes and sauté until it releases its juices and they cook away.
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Turkish Cuisine Main Dishes
Sebzeli Tavuk – Chicken and Vegetable Sauté Recipe
Chicken sautéed with onion, green peppers and tomatoes.
Prep 15 minCook 25 minTotal 40 minServings 4Difficulty Easy
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Last editorial review: 16.09.2026
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Preparation steps
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Soften the onion
Add the chopped onion and cook until it softens and turns lightly golden.
Add the peppers
Stir in the chopped green peppers and keep sautéing.
Add tomatoes and salt
Add the diced tomatoes and the salt.
Cook down the juices
Cook until the juices from the tomatoes have evaporated.
Time's up! Enjoy your meal.
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Editorial and media review in progress
Last check: 16.09.2026
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Reklam
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