DessertsMedium
Lemon Semifreddo
An Italian frozen dessert that needs no ice-cream machine: egg yolks cooked over a water bath, lemon and cream. Served in slices.
Helal uygun
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Over 2 authentic recipes from Cyprus and the Mediterranean with clear measures and editorial notes.
2 verified recipes found
Editorial contentAn Italian frozen dessert that needs no ice-cream machine: egg yolks cooked over a water bath, lemon and cream. Served in slices.
A quick Mediterranean pasta brightened with lemon zest, tomato and olive oil.