Halloumi Cigars with Mint (Hellimli Sigara Böreği)
Sigara börek filled with grated halloumi and fresh and dried mint, rolled thin and fried in hot oil until crisp.
10 verified recipes that use dried mint. Every recipe lists measurements and times; nutrition is shown only when the data is complete.
Sigara börek filled with grated halloumi and fresh and dried mint, rolled thin and fried in hot oil until crisp.
Stretchy fresh halloumi, dried mint and egg rolled up in crisp yufka pastry: a superb combination of flavours.
Thin handmade pastry sheets filled with spiced mince and fresh halloumi: the börek of Famagusta.
Fragrant Cypriot bakery-style rolled buns filled with fresh halloumi, sele olives and dried mint.
Reklam
A delicious Kyrenia-style baked pasta with a Mediterranean touch, tossed with prawns, squid and grated fresh halloumi.
The halloumi goes in last: it cooks for two minutes, browning at the edges and staying soft inside, without leaching its salt and moisture into the tomatoes. No salt is added.
Golden toasted halloumi and tomato, a perfect pairing in a pressed sandwich.
Courgettes are cut in half crosswise and hollowed out, filled with a raw mince, rice and herb stuffing, capped with a slice of tomato and simmered, covered, in water with tomato paste.
Refreshing Turkish yogurt soup with rice and dried mint — creamy, tangy and ready in 30 minutes.
Ezogelin is a Turkish soup of red lentils, rice and fine bulgur, where bulgur and mint make a unique pairing.
Reklam