DessertsMedium
Cypriot Loukoumades with Potato (Kıbrıs Lokması)
Cypriot lokma, with mashed potato in the dough, are fried in hot oil, dipped in cold cinnamon syrup and served warm.
Under review
What to make with dried yeast
11 verified recipes that use dried yeast. Every recipe lists measurements and times; nutrition is shown only when the data is complete.
Pastries & BakingMedium
Hellimli ve Zeytinli Rulo Çörek – Cypriot Halloumi and Olive Rolls Recipe
Fragrant Cypriot bakery-style rolled buns filled with fresh halloumi, sele olives and dried mint.
Under review
Pastries & BakingMedium
Flaouna — Cypriot Easter Cheese Bread
An Easter bread filled with anari and halloumi, scented with mahlep and mastic in the dough. In Cyprus it is known as pilavuna.
Under review
BreakfastMedium
Kıbrıs Usulü Pişi (Lokisi) – Cypriot Fried Dough Recipe
Cypriot-style fried yeast dough that puffs up light and airy.
Under review
Reklam
Pastries & BakingMedium
Sokak Simidi – Turkish Street Simit (Sesame Bread Rings) Recipe
Crispy homemade simit, the Turkish street bread ring dipped in grape molasses and coated in toasted sesame seeds.
Under review
Pastries & BakingEasy
Tavada Köy Bazlaması – Pan-Cooked Turkish Bazlama Flatbread Recipe
Soft Turkish village flatbread made from a yeasted dough and cooked in a frying pan, no oven needed.
Under review
Pastries & BakingMedium
Soğanlı Çörek – Cypriot Onion Bread Recipe
A soft bread with a caramelised onion filling, traditionally made in Cyprus.
Under review
Pastries & BakingEasy
Akdeniz Zeytinli Ekmeği – Mediterranean Olive Bread Recipe
A Mediterranean bread enriched with olives, thyme and olive oil, with a crisp crust and a soft crumb.
Under review
Pastries & BakingEasy
Yoğurtlu Poğaça – Turkish Yogurt Roll Recipe
Cheese-filled rolls made with a yogurt dough and baked to a crisp golden crust: a breakfast favourite.
Under review
Pastries & BakingMedium
Cevizli Sarma Çörek – Walnut Swirl Buns Recipe
Rolled buns filled with walnuts and sugar and baked in the oven, as fragrant as aromatherapy.
Under review
Pastries & BakingEasy
Akdeniz Yassı – Mediterranean Flatbread Recipe
A Mediterranean-style bread made from flat yeast dough and baked with olive oil.
Under review
Reklam