Cypriot Chicken and Potato Tray Bake (Kıbrıs Usulü Fırın Tavuk)
Chicken thighs and drumsticks are baked in one tray with potatoes, onion and tomatoes, with lemon, thyme and a pinch of cinnamon.
11 verified recipes that use potatoes. Every recipe lists measurements and times; nutrition is shown only when the data is complete.
Chicken thighs and drumsticks are baked in one tray with potatoes, onion and tomatoes, with lemon, thyme and a pinch of cinnamon.
Cypriot lokma, with mashed potato in the dough, are fried in hot oil, dipped in cold cinnamon syrup and served warm.
A carrot soup whose color whets the appetite, puréed with potato and onion and not thickened with cream or flour.
A silky potato soup of puréed potatoes thinned with chicken stock and finished with cream.
Reklam
A beetroot soup with a captivating color, blended with potato and carrot, brightened with lemon juice and free of milk or cream.
Oven-baked lamb shanks that melt in the mouth, slow-cooked with potatoes, carrots, garlic and rosemary.
A classic Turkish home-style pea stew with meat.
A classic Turkish side salad of potatoes, carrots, peas and pickled gherkins dressed with mayonnaise.
Baked İzmir Köfte: lightly fried beef meatballs and potato wedges finished in the oven with a tomato paste sauce.
Lamb rubbed with garlic and olive oil, sealed in a pot with bay leaf and rosemary, slow-roasted for 2.5 to 3 hours until it falls off the bone.
Velvety red lentil soup with carrot and potato, the classic that no Turkish table goes without.
Reklam